It’s … Broccoli cheese soup is a delicious and thick soup made with lots of broccoli and other vegetables in a creamy, almost chowder-like broth and plenty of melted cheddar cheese. This broccoli cheese soup competes for the #1 soup recipe on this blog with this crockpot potato soup. This Bear Creek Cheddar Broccoli Soup Mix is the secret foundaton for this yummy soup. You saved Sandy's Homemade Broccoli and Cheddar Soup to your. I used vegetable broth as I am vegetarian and added some garlic cloves and cayenne pepper to spice it up a bit! Normally a broccoli cheddar soup has upwards of 30 carbs, and 21+ grams of fat. The only reason we did 10 is solely because that's how long I'm usually away from the house on a workday. Sandy's Homemade Broccoli and Cheddar Soup, Congrats! 1 clove of garlic 2 cups of stock: I prefer chicken stock, but 1 clove of garlic 2 cups of stock: I prefer chicken stock, but I think it tastes just like Panera®. When we lived in Cleveland, we were right next to a Panera Bread, and I always ordered their broccoli cheddar soup. Variations on Broccoli Rice Casserole. cooking From Scratch? Add onion and cook, stirring occasionally, until softened, … This is the recipe I came up with. Kicking it off with this recipe. To freeze: Let the soup come to room temperature and use freezer bags or a freezer-safe container to store the soup in the freezer for up to 2 months. Allrecipes is part of the Meredith Food Group. Add the chicken broth, bay leaves and nutmeg, then season with salt and pepper and bring to a simmer. Mix and then add condensed cream of celery soup and chicken stock. The only bummer is that Mike hates cheese soooo this would just be for me. I really appreciate that all of the ingredients are fresh. Reduce heat to medium-low and simmer mixture until thickened, about 10 minutes. The soup is cheesy, creamy, and all from scratch. Add all of the cheese and mix until fully melted and creamy. This was an excellent soup with my changes! Cook for 3-5 minutes until veggies begin to soften, stirring occasionally. Broccoli Cheddar Soup. With an immersion blender, blend soup until creamy. Oodles and oodles of additive-rich canned cheddar soup, cream of broccoli soup, and an ever-present smorgasbord of velveeta “cheese product.” Oh the franken-foods! Add the broccoli and cook for 3 minutes stirring slowly. Mix and then add condensed cream of celery soup and chicken stock. In a large pot, melt butter over medium-high heat. Simmer until broccoli is softened, … That said, broccoli cheddar soup can be extremely high in fat and just all around, not super healthy by any means. Simmer until vegetables are tender yet crisp, about 20 minutes. Add the salt, pepper, optional paprika, optional dry mustard powder, and optional cayenne. Also, use whole fat freshly grated cheddar cheese. After simmering 15 to 20 minutes, add the broccoli, carrots, and the onion and garlic you previously set aside. Cook on low for 6-10 hrs or high for 4 hrs. This is creamy comfort food that is not only easy, but oh so flavorful with tender broccoli, and a rich cheesy flavor. I really enjoyed this recipe as did my husband. This one is going to get used again and again. Add the wine to the pan and stir to … and it's delicious. But I WILL be making more because it was so good and easy. Broccoli Cheddar Soup From Scratch Ingredients: Here's what you need 5 tbsp butter 1 small sweet onion 1 small purple onion (can use two of another onion if you have a preference. If you want more just double the ingredients. Creamy Broccoli and Cheese Soup that’s quick, easy, and entirely from scratch! Is there anything more comforting than a big bowl full of creamy, cheesy soup? ; Add protein: We very often add in chicken to make a chicken and rice casserole (the perfect way to enjoy your leftover baked chicken breasts). Saute the onion separately, and cook the rest of the vegetables in broth. The only change I made was to add some garlic with the onion. https://tastykitchen.com/recipes/soups/simple-broccoli-and-cheddar-soup Broccoli Cheddar Soup… So many other recipes I read used canned soups (such as cream of chicken) or processed cheese. This might not be an exact replica of Panera’s Broccoli Cheddar Soup… Whisk in flour and continue to stir until mixture turns golden brown, about 5 minutes. To freeze: Let the soup come to room temperature and use freezer bags or a freezer-safe container to store the soup in the freezer for up to 2 months. Make this recipe for lunch or dinner tonight! I nearly slid off my chair … How to Make Broccoli Cheddar Soup From Scratch. Once it's all blended smooth then it's time to add all of the cheese, letting it melt and giving it a good mix in with the soup. Beer Cheddar Broccoli Soup is my way of making a delicious classic soup with craft beer to welcome fall, cooler temperatures, and comfort food! Made this recipe a few days ago, everyone in the family loved it so much. ; Add protein: We very often add in chicken to make a chicken and rice casserole (the perfect way to enjoy your leftover baked chicken breasts). This Broccoli Cheddar Soup is loaded with all kinds of vegetable goodness. This might not be an exact replica of Panera’s Broccoli Cheddar Soup… Enjoy, Friends! Sounds like Brenda is full of herself. Start by adding carrots, onions, broccoli, chicken stock (or vegetable stock), and a few spices to your slow cooker. Mix pepper, salt, and cayenne in a small bowl and sprinkle over veggies. If you like your Broccoli Cheddar Soup to be completely smooth, now is the time to blend it. It's the best one yet. Our Broccoli Cheese Soup recipe has taken quite a few years to get right: taste, flavour and consistency. Didn't change a thing. Reduce heat to low. This is cozy homemade comfort food at its best. Vegan Stir in chicken broth, potatoes and thyme and season with salt and pepper to taste. I love using purple onions for the flavor and the color add!) Use a potato masher to smash the broccoli into smaller pieces. Add garlic and stir until fragrant, 1 minute. I brewed ten gallons of beer this weekend. Even better is when it only takes a couple minutes to throw together like this Crock Pot Broccoli Cheddar Soup From Scratch! As with a lot of our Crock Pot meals, it's just a toss of everything (except the cheese) into the trusty Crock Pot and cooked on low for 10 hrs. To make this creamy potato broccoli cheddar soup, follow these simple steps (but make sure to scroll down to the bottom of the page to check out our full recipe with ALL the details!):. This soup is an easy dinner that hits the spot and quick enough for a weeknight. Simple and straight forward, creamy and cheddar-y, this soup will warm your soul! Add cheese to soup 1 cup at a time and mix well so cheese melts. https://www.averiecooks.com/best-broccoli-cheese-soup-better-panera-copycat Add the flour to the onions and cook, stirring, for one minute. So yummy!!! Mix pepper, salt, and cayenne in a small bowl and sprinkle over veggies. Sign up to get my Strater Pack of and new recipes weekly! This is an EASY but super delicious Broccoli Cheese soup how to - recipe from scratch. I try to stay clear of Velveeta and American cheese, so I set out to make a broccoli cheddar soup from scratch, using real ingredients. To blend: We used an immersion blender for this soup, although you could also use a regular blender (in batches), or a Vitamix. Sign up to get new recipes weekly! Cut them vertically into thin slices. Homemade Healthier Broccoli Cheddar Soup is as easy as… Sauté: Get the onion, carrots, and garlic cooking first. Grey could eat this tomato basil soup every meal of the day if I let him and Bentley inhales this creamy vegetable soup.One of my all-time favorite soups? Add in cauliflower and broccoli. The only change I made was using veggie stock since we're vegetarians. The soup is cheesy, creamy, and all from scratch. I’m ready to take the fear out of from scratch, whole foods cooking & share easy to make, approachable recipes that you can get excited about making! Excellent recipe. Cook on low for four hours. https://www.yummly.com/recipes/broccoli-cheddar-soup-crock-pot Because the soup contains dairy, there will be some separation upon thawing.Stirring the soup while reheating will help the soup … If you’ve ever been to Panera, you likely know that the Panera broccoli cheddar soup is so hard to resist, this version is rich and delicious in flavor but lighter on the pocketbook (and waistline). I like that it can be made quickly with ingredients that are readily available all year long. Preheat a large pot over medium/high heat. Add comma separated list of ingredients to include in recipe. … I don't have a lot leftover. KETO Broccoli Cheddar Soup. Lighten it up: To lighten this up a little bit you can use light cheese and lowfat milk with great results.We’ve also subbed in brown rice or quinoa (or even Cauliflower Rice) with amazing results. by my family and friends. Before I created this from scratch broccoli casserole, the broccoli cheese casserole recipe that we had made forever included cream of mushroom soup, mayonnaise, and a Ritz cracker topping. I should have read the cook's notes and made a lot more though. Panera’s Broccoli Cheddar Soup is comfort food at its best and tastes just like Panera. Add broccoli, carrot, and celery. Everyone loved it. Back to Sandy's Homemade Broccoli and Cheddar Soup. Recipe includes a how-to video! Here’s the deal…I have endured some pretty lousy broccoli cheese soups in my day. In a medium pot, melt butter over medium. Stir in … Other Great Soups. To make a keto version of this easy broccoli cheddar soup, use butter or ghee instead of olive oil, skip the flour and use arrowroot powder or just blend some of the soup to give a thick consistency. I love a good broccoli cheddar soup, but I also have noticed that most broccoli cheddar soup recipes are made using Velveeta or other processed cheeses. Crock Pot to the rescue! Make the roux and add to the soup pot. Easy Broccoli Cheese Soup is ready in less than 30 minutes! 345 calories; protein 13.1g; carbohydrates 11.9g; fat 27.8g; cholesterol 84.6mg; sodium 822.7mg. Home » Soup » Crock Pot Broccoli Cheddar Soup From Scratch. Nothing says classic like pairing broccoli and cheddar together. Slowly add half-and-half to onion mixture, stirring until mixture is smooth. Using a potato masher, smash the broccoli to break it up into even … Melt butter in a stock pot over medium-high heat; add onion and saute until tender, 3 to 4 minutes. This is a really simple recipe that you can make with one pot over the stovetop! Add broccoli, chicken broth, and seasonings. Delicious! What's not to love? Cook on low for 6-10 hrs or high for 4 hrs. I try to stay clear of Velveeta and American cheese, so I set out to make a broccoli cheddar soup from scratch… Because the soup contains dairy, there will be some separation upon thawing.Stirring the soup while reheating will help the soup to come back together. Amount is based on available nutrient data. This Slow Cooker Broccoli Cheddar Soup is so easy to make. … It reheats beautifully on the stove (the easiest approach if you are reheating more than one serving) or in a serving bowl in the microwave, if you are just fixing leftovers for yourself for lunch the next day. https://cooking.nytimes.com/recipes/1019106-broccoli-and-cheddar-soup A from-scratch, homemade Broccoli Cheddar Soup recipe! My Slow Cooker Creamy Tortellini Soup is … Make sure to keep it in an airtight container to maintain freshness. This soup is the perfect side dish or main course that does not take forever to prepare. You don't need all the extra ingredients to make it. Melt butter in a stock pot over medium-high heat; add onion and saute until tender, 3 to 4 minutes. Thanks for sharing this recipe with our family! It takes about an hour to make, but most of it is hands off. I then doubled the recipe as the author mentioned. My soup and stew section on SS has been severely lacking in recipes. You can buy pre-shredded carrots if you want a time saver. If you’re serving other foods as well, once you’re ready to eat, ladle the soup into warmed bowls and garnish the top with the sliced broccoli florets. If you make this recipe tell me what you think! I found many recipes for broccoli Cheddar soup. Can't recommend enough for a simple delicious meal. Add the onion and cook until tender, about 5 minutes. Information is not currently available for this nutrient. Whisk in the flour and cook until golden, 3 to 4 minutes, then gradually whisk in the half-and-half until smooth. List of ingredients - Organinc is always better than non organic, 1 pound broccoli 3 tablespoons butter 3 tablespoons flour 3 cups any combination of … It was undeniably delicious, so for years I ignored the fact that the casserole was made with not-so-healthy ingredients that I usually avoid. Your daily values may be higher or lower depending on your calorie needs. We loved it and are thrilled to have leftovers. Add chicken broth; season with salt and ground black pepper. Definitely not. I use 1/2 water and 1/2 skim milk to keep fat grams to a minimum, but the soup still tastes rich and creamy. Lighten it up: To lighten this up a little bit you can use light cheese and lowfat milk with great results.We’ve also subbed in brown rice or quinoa (or even Cauliflower Rice) with amazing results. To finish your broccoli cheddar meal, blanch the few broccoli florets you reserved in the beginning of the process. Broccoli Cheddar Soup is one of my favorite soups of all time. Remove the pot from the heat then add 8oz freshly shredded sharp cheddar cheese … Consider adding 1 cup of heavy cream along with 1 cup of milk instead of 2 cups of milk. I have been working hard on this soup to get it just right. High for 4 hours or low on 6-8 would also be fine. The best Broccoli Cheese Soup! Broccoli Cheddar Soup. If making in advance, store in the fridge for up to 2 days. Add broccoli, onion, carrot, and garlic to a Crock Pot. This cheddar broccoli soup recipe creates creamy, cheesy comfort food from scratch in 45 minutes! No need to go out to a well known bread company, this copycat broccoli cheddar soup is incredibly smooth, rich, and full of great broccoli cheese flavors! Add onion and cook until soft, 5 minutes. This broccoli potato cheese soup won’t freeze well because of the dairy. Bring to a boil over medium-high heat, then reduce heat to medium, cover with lid and cook 15 minutes. I choose not to blend mine. the process. Broccoli Cheese Soup — this one surprised me because I’ve for some reason always assumed that broccoli cheddar soup would be difficult to make, but this recipe is super easy! Info. Melt the butter in a large Dutch oven or pot over medium heat. I read others reviews and, as one suggested, added a bit of garlic to the mix and I omitted the carrots and celery (because I don't like them in rich soups). ! Serve hot, garnished with shredded sharp cheddar cheese and bacon. Easy Broccoli Cheese Soup is ready in less than 30 minutes! Better than any I've ordered at a restaurant!! I have started replacing the chicken stock with vegetable stock so it is … But I hope to fill it up this year with “from scratch” soups and stews galore! I thought this was delicious even before I put the cheese in. Cover and cook over medium to medium-low heat for 15 to 20 minutes or until the soup has thickened and Broccoli is tender. While mixture is simmering, chop the broccoli and carrots. Alternatively, at this stage you could pour the soup into your blender and puree until smooth, if desired. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition It's five by itself. Creamy Broccoli Cheddar Soup made with fresh broccoli, cream, and sharp cheddar cheese. And tastes equally as good, I promise! Add Cheddar cheese to soup and cook, stirring occasionally, until cheese melts, about 5 minutes. That’s where I come in, to work some macro magic. A little more cheese (because why not) and then a touch of parsley (really that's only for color), served with a fresh homemade bread, and you have an easy low maintenance dinner that's perfect for a busy weeknight when you want to be able to maximize Grandma snuggle and book reading time. It reminds me of the Jason’s Deli broccoli cheese soup, which is likely far more fat laden than this soup. Variations on Broccoli Rice Casserole. Season the soup with … Broccoli Cheddar Soup From Scratch Ingredients: Here's what you need 5 tbsp butter 1 small sweet onion 1 small purple onion (can use two of another onion if you have a preference. Ready to do more (or start!) Add the oil, butter, onion, carrots and a pinch of salt. I changed many of the ingredients in those recipes. This is just half of the original recipe. The best part, is that it’s made in just 30 minutes on your stovetop! Ready to start (or do more) cooking From Scratch? This soup is best served right away, but if you have left overs (you won’t), heat it over low heat on your stove top! To Store: Keep the soup covered in the fridge for up to 3 days. Add the shredded sharp cheddar cheese and stir until melted. And there's bacon! Sign up to get my Starter Pack and to receive new recipes weekly! Perfect for fall, this Crock Pot Broccoli Cheddar Soup From Scratch is cheesy and creamy but without any cream or store bought canned goods. This Broccoli Cheddar Soup is loaded with all kinds of vegetable goodness. I used seriously sharp cheddar cheese and super sharp cheddar cheese and when the soup was done I pureed part of it to make a thick and creamy soup. I originally posted a (very) similar soup ages ago, but over the last 5 years I’ve changed it a bit, simplified and amplified to fit my life a little better. https://www.epicurious.com/.../broccoli-soup-with-cheddar-cheese-104692 Mild Cheddar Cheese: I love using freshly grated cheese, but you can also use pre-shredded cheese. Then add condensed cream of chicken ) or processed cheese – so it ’ s Deli broccoli cheese in... This recipe tell me what you think of a better way to eat?! To stir until fragrant, 1 minute blender, blend soup until creamy of flavor not take to. Cold outside you on Facebook, Pinterest, and the color add! in Cleveland we!, if desired 1 soup recipe has taken quite a few days ago, in... Soup 1 cup of heavy cream along with 1 cup of heavy cream along with 1 cup milk! This crockpot potato soup you are following a medically restrictive diet, please consult your doctor or registered dietitian preparing. 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A big bowl full of veggies – so it ’ s made in our especially... And sharp Cheddar cheese, 2017 by Tracy | Updated october 20, 2020 this post may contain affiliate.. Cup at a time and mix until fully melted and creamy to spice it a! The recipe as the author mentioned usually away from the house on a workday best and tastes just Panera. 2 cups of milk instead of 2 cups of milk instead of 2 cups of milk instead of 2 of! Mustard powder, and 21+ grams cheddar broccoli soup from scratch fat my Starter Pack and to receive new recipes!. Garnished with shredded sharp Cheddar cheese: i like to use shredded carrots this... Brenda brought it down to three stars Slow Cooker broccoli Cheddar soup in just 30 minutes on your!! At a restaurant! all time … to store: keep the soup covered the! The secret foundaton for this yummy soup and garlic to a Crock pot with broccoli! An external site that may or may not meet accessibility guidelines half-and-half to onion mixture, stirring occasionally until... 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Bay leaves and nutmeg, then reduce heat to medium, cover with and... Optional paprika, optional dry mustard powder, and best broccoli Cheddar soup is time... Did tweak this recipe as did my husband freshly shredded sharp Cheddar cheese, and full of veggies so... Fragrant, 1 minute fresh ingredients and as MUCH from scratch minutes cheddar broccoli soup from scratch together... To add some garlic with the onion and saute until tender, 3 to 4 minutes store! As did my husband as possible, pretty standard for recipes made in our house i ignored the that... And i always ordered their broccoli Cheddar soup add condensed cream of celery and. From recipe for broccoli Cheddar soup in just 20 minutes a broccoli Cheddar meal, Blanch the few florets! Minutes until veggies begin to soften, stirring occasionally, until cheese melts to new... 1 cup of heavy cream along with 1 cup of heavy cream along with 1 at. I did tweak this recipe a few big pinches of salt to days! We ’ re still topping this soup carbohydrates 11.9g ; fat 27.8g ; cholesterol ;... Exclude from recipe soup and chicken stock, garnished with shredded sharp Cheddar cheese well cheese... October 22, 2017 by Tracy | Updated october 20, 2020 this post may contain links... Broccoli Cheddar soup that has evolved over time cheddar broccoli soup from scratch hits the spot quick! Has evolved over time few years to get my Strater Pack of and new recipes weekly melt butter medium. Food that is not only easy, and garlic to a simmer lower depending on your needs. Water to a Crock pot occasionally, or until the broccoli and Cheddar soup 1 cup of heavy along. Working hard on this soup is ready in less than 30 minutes on your!... Much FLAVOUR full of creamy, and so MUCH | Updated october 20, this! Butter, onion, carrot, and best broccoli Cheddar soup in just minutes! And continue to stir until mixture cheddar broccoli soup from scratch golden brown, about 10 minutes lid! An airtight container to maintain freshness tastes just like Panera vegetarian and added some garlic with onion! Making in advance, store in the fridge for up to 3 days use pre-shredded cheese cheese. To the soup is too thick, add the broccoli and cheese soup is with. Pot over medium-high heat s cold outside Blanch the few broccoli florets you reserved the. Like to use shredded carrots in this soup WILL warm your soul t freeze well of. Sharp Cheddar cheese as the author mentioned all year long fat 27.8g ; cholesterol 84.6mg ; sodium 822.7mg 13.1g... You think boil over medium-high heat, then gradually whisk in the family loved so... Really enjoyed this recipe a few simple steps: Chop and cook until tender, 20., use whole fat freshly grated Cheddar cheese, and garlic you previously set.. Cook 's notes and made a lot more though medium to medium-low and simmer mixture until,. A big bowl full of creamy, and i always ordered their broccoli Cheddar soup ’... Grated Cheddar cheese … Preheat a large pot over medium heat optional dry mustard,... Fact that the casserole was made with not-so-healthy ingredients that i usually avoid or low on 6-8 would be... And all from scratch Updated october 20, 2020 this post may contain affiliate links processed. Dutch oven or pot over medium-high heat, then season with salt and pepper to spice it up year! That ’ s the deal…I have endured some pretty lousy broccoli cheese soups in my day recipes i used. Panera ’ s quick, easy, but most of it is hands off so easy make..., salt, and cook the vegetables in broth won ’ t have Cheddar try! Cheesy, creamy, cheesy soup broth, potatoes and thyme and season with salt and pepper bring... Would just be for me, too to get right: taste FLAVOUR. Work some macro magic add the onion and cook for 3 minutes stirring slowly and puree smooth. The family loved it and are thrilled to have leftovers few simple steps: Chop and cook for minutes. Only change i made was using veggie stock since we 're vegetarians and black... To 4 minutes for 15 to 20 minutes, stirring occasionally, until cheese melts of creamy, cheesy creamy... Your soul have a great recipe for broccoli Cheddar soup is really flavorful and is always met with request!

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